Whole-meal bread cooked in the tandoor
Plain flour bread cooked in the tandoor
Garlic flavored naan
Naan stuffed with nuts.
Naan stuffed with cottage cheese and mashed potato
Whole-meal bread stuffed with mashed potatoes
Pyramid shaped pastry stuffed with spicy potatoes and peas
Fresh spinach and onions fried with a spicy batter
Thinly sliced onions fried with spicy batter
Mushrooms marinated in aromatic spices and cooked in the tandoor (clay oven).
Tender kebabs made from lamb mince, onions and mint
Boneless chicken, marinated in cream, ginger and traditional spices
Lamb cutlets marinated in yoghurt, spices and cooked in tandoor
Chicken pieces marinated in yoghurt and spices, cooked in tandoor
Prawns marinated with spices and cooked in tandoor
Fish pieces cooked to perfection in tandoor
Tandoori specialties of lamb, chicken and fish served with lettuce and onions
Boneless chicken pieces cooked in delicious nuts and tomato based sauce
Chicken fillets cooked with fenugreek leaves in onion sauce
Chicken fillet cooked in coconut and cashew nut gravy
An exotic chicken preparation in creamy spinach based sauce
Marinated chicken pieces cooked with tomatoes and onions in a spicy sauce
Marinated chicken pieces cooked with coconut and yoghurt sauce, tempered with mustard seeds
Boneless pieces of chicken, stir fried with tomatoes, capsicums and onions
Lamb/beef cooked with Kashmiri spices
Marinated lamb/beef, cooked on slow heat and served with tomatoes and capsicums
Tender pieces of lamb/beef cooked in coconut and cashew nut gravy
Lamb/Beef, a popular spicy dish from Southern India
Tender pieces of lamb cooked in a creamy spinach sauce
Black lentils and kidney beans cooked on slow heat
Cottage cheese cubes cooked in a tomato based sauce
Potato cubes cooked in creamy spinach and onion sauce
Cottage cheese cubes cooked in creamy spinach and onion sauce
Cottage cheese and potato mash dumplings stuffed with nuts in a tomato based sauce
Mushrooms cooked with capsicums and onions in a tomato based sauce
Chickpeas cooked with tomatoes and onions, tempered with cumin seeds
Combination of carrots, green beans cooked in light creamy sauce
Eggplant and potatoes cooked in a rich creamy sauce
Cottage cheese cubes cooked with green peas in a creamy sauce
Tender pieces of fish cooked in tomato and onion sauce
Fish fillets cooked in a rich creamy sauce, tempered with mustard seeds
Hot fish curry from the Southern State of Kerala, cooked in coconut milk
Marinated prawns cooked in a mustard seed sauce
Prawns cooked in a spicy sauce with tomatoes and onions
Saffron flavoured basmati rice.
Basmati rice cooked with fried onions and green peas.
Basmati rice cooked with fruits and nuts.
Basmati rice cooked with vegetables and herbs.
Basmati rice cooked with chicken and aromatic spices
Basmati rice cooked with lamb and aromatic spices
Sanjeev's Cafe Spice offers a rich and diverse menu that showcases the best of Indian cuisine, combining traditional flavors with a modern twist. Starting with the Bread options, the menu features a selection of freshly baked items such as Tandoori Roti, Tandoori Naan, Garlic Naan, Kashmiri Naan, and Masala Kulcha-perfect for pairing with the flavorful curries and dishes to follow.
For appetizers, the Entrees are a delightful mix of crunchy and savory bites. The Vegetable Samosas (2 pieces) and Vegetable Pakoras (4 pieces) are classic choices, offering a great start to any meal. For something with a bit more flavor, you can try the Onion Bhaji (4 pieces), Tandoori Mushroom, or the Seekh Kebab (4 pieces), all of which bring distinct textures and tastes that complement the main courses perfectly.
When it comes to the chicken dishes, Sanjeev's Cafe Spice doesn't disappoint. The menu features comforting options like Murgh Makhani (Butter Chicken), Chicken Curry, and Chicken Korma, along with the vibrant Murgh Saag and the popular Murgh Tikka Masala-all rich in flavor and sure to satisfy any chicken lover's cravings.
For those who enjoy lamb or beef, there are several mouthwatering choices available. The Rogan Josh, Bhoona Gosht, and Gosht Peshwari (Korma) are perfect for those seeking a rich, aromatic experience. The Vindaloo offers a fiery kick, while the Saag Gosht delivers a comforting combination of tender meat and savory spices.
Vegetarians will also find plenty of delicious options on the menu, including the creamy Daal Makhani, the rich Paneer Makhani, and the hearty Aloo Palak. For something a little different, try the Palak Paneer or the indulgent Malai Kofta-each dish offering its own unique flavor profile.
Seafood enthusiasts are also well-catered for, with dishes like Machli Jalfarezi, Rai Fish, and the exotic Travancore Fish. For a delightful prawn option, the Prawn Malabari and Prawn Masala are excellent choices, rich in flavor and texture.
No meal is complete without the perfect side of rice, and Sanjeev's offers a range of options to complement any dish. The aromatic Saffron Rice, Muttur Palau, Kashmiri Pulao, and flavorful Vegetable Biryani are all exceptional, while the Murgh Biryani brings a delicious, spiced chicken rice dish to the table.
Overall, Sanjeev's Cafe Spice at 80 Main St, Greensborough VIC 3088, offers an extensive menu that promises to satisfy a wide range of tastes, from traditional Indian comfort foods to flavorful seafood and satisfying vegetarian options. Each dish is thoughtfully prepared, making it a must-visit destination for anyone craving authentic Indian cuisine in the area.